It seems like everyone in Tallahassee has a favorite coffee shop. There are plenty of options, after all, and each has a different personality as unique as the people who love them. Choosing the place you’ll frequent feels almost like…
From biscuits to brioche, from grouper to gumbo, it feels like we may never have enough time to try all of the best dishes in Tallahassee. Luckily, we have a bit of guidance here from local VIPs who are spilling…
It’s a Sunday morning. You and your closest friends are feeling hungry. Are you thirsty, too? Madison Social Madison Social’s come-as-you-are environment translates seamlessly to brunch. They’ve got all the breakfast bases…
Similar to many kids growing up, Jason McArthur cherished fictional characters that shared his name. “I discovered Greek mythology in elementary school,” says McArthur, a Tallahassee native. “There’s a story of Jason, who was the leader of the Argonauts on the Argo…
Tallahassee is known for its oak-lined streets and academic spirit, but foodies quickly realize the city is also a crossroads of global tastes. From fiery Caribbean stews to elegant European meals, the city’s chefs are using recipes passed down through…
The idea for Damas—a restaurant Amanda Morrison started as a pop-up venue on the grounds of the Goodwood Museum & Gardens last March—was born over a couple of margaritas. “It’s always been important to me to support other women in…
Entering a room that also holds restaurateur Susan Turner is a bit like being in the presence of a strobe light. She surges with fireworks of creative ideas, innovative recipes, plans for social receptions, community good works, and an elegant…
If the holidays have you checking your list for meetups with old friends, family heading into town, coworkers to toast the year’s successes with, or even special memories for the kiddos, not to worry. Tallahassee’s restaurant scene is abuzz with…
Railroad Square’s Halisi Africa brings authentic African cuisine to Tallahassee
Thomasville, Georgia, farming family take it cheesy, letting cows be cows
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Local Entrepreneur to Bring a Taste of Hawaii to the Capital of Florida
Shell Oyster Bar has been satisfying seafood cravings for almost 80 years and has no plans to stop shucking any time soon.
It’s been scalding and you’re scorched. The summer sun has turned your old dogs to frankfurters, and you roll down your window to admit a welcome evening breeze. A sweet and briney aroma invades your consciousness. An old seafood shack…
