Roast Beef & Horseradish Cheese Baked Sliders
- 1 yellow onion, thinly sliced
- 2 tablespoons butter, divided
- 1 tablespoon brown sugar
- 1 teaspoon salt
- 12 Kings Hawaiian Rolls
- 12 slices of horseradish cheddar cheese
- 12 slices of roast beef deli meat
- ¼ teaspoon dried oregano
Preheat oven to 350 degrees. Melt 1 tablespoon of butter in a large skillet over medium low heat. Add in onion, brown sugar and salt; stir and cook until onions are softened, 5 to 10 minutes. Place the bottom of the rolls in a baking dish and lay 6 slices of cheese on them. Cover each roll with a slice of roast beef. Spoon onions over the meat and top with the remaining 6 slices of cheese. Put tops of the rolls on top and brush remaining melted butter on them. Sprinkle with oregano. Bake for 10-15 minutes or until cheese melts.
Hint: If you can’t find horseradish cheese, spread creamy horseradish on the buns and use regular cheddar cheese.
Check out our favorite slider recipes!